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emonikulineria

Because I love foods just the way foods love me :)

Month: February 2017

7 February 2017

Tea review: Mont Blanc tea by Karel Capek

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Another vegetarian challenge!: Vegetarian Pad Thai
My Culinary Adventure in Kawagoe, Saitama- Part 2
My Culinary Adventure in Kawagoe, Saitama- Part 1
Potato Pancake with Dates and Tamarind Sauce
KAENZAN 蘭州ラーメン (Ransyuu Ramen), one of the most delicious ramen in Tokyo

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